High Protein Kale and Edamame Pesto

High Protein Kale and Edamame Pesto

This High-Protein Pesto is about to become your new kitchen staple! Packed with vibrant greens, edamame, and nuts, it's incredibly delicious and good for you.

Plus, it only takes 5 minutes to make!

Super easy, customizable, freezer-friendly, and endlessly versatile – this pesto is a lifesaver!

About Me

I am Kanika and thanks for stopping by.

As you browse through, you will find recipes that are quick to make, achievable, healthy and made with simple and low cost ingredients and more importantly that, you will love to cook!

Take a look and feel free to get in touch if you want to work with me or simply say Hi!!!

About me

Ingredients

  • 2 cups blanched broccoli
  • 2 cups chopped kale
  • 1 cup basil leaves
  • 4-5 cloves garlic
  • 1 cup edamame (frozen or thawed)
  • 1 tablespoon hemp seeds
  • 1/4 cup walnuts
  • 1 cup grated Parmesan cheese or 2 tbsp nutritional yeast
  • 1/4 cup olive oil
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Method

  1. Combine all ingredients in a food processor or blender.
  2. Blend until smooth and creamy. Adjust consistency by adding more olive oil if needed.
  3. Taste and adjust seasonings as desired.
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