Welcome to Kanika’s Kitchen, where the joy of cooking comes alive! At Kanika’s Kitchen I have been teaching home cooks, who cannot cook or who want to cook better and want to learn from the various diverse cuisines over a decade now. If you are lover of food but not cooking, my classes can help you understand the Joy of Cooking. These classes are designed in a way that you can appreciate what you already know about cooking and effortlessly build on that knowledge.

Here’s what you can expect: No cooking experience? No problem! My small group classes are perfect for beginners. Build confidence as you master essential cooking techniques and discover the tricks to incorporating more vegetables into your meals. The classes are highly interactive. You’ll be among fellow food enthusiasts, sharing tips and hacks while creating delicious dishes.

Each class is curated around seasonal ingredients. My foolproof recipes yield predictable results, and they’re healthy, easy to prepare, and require minimal ingredients. Understand how to choose and store ingredients, and learn to cook from your pantry staples. At the end of each class, we sit down together to enjoy the meal we’ve prepared. It’s a great way to connect with like-minded foodies and expand your culinary skills.